Recipe of Ultimate Pesto Chicken with Feta and Olives (Keto)

Pesto Chicken with Feta and Olives (Keto). Cut the chicken into bite-sized pieces. Add butter or oil to a large skillet and fry the chicken pieces in batches on medium-high heat until golden brown. Mix the pesto and heavy cream together in a bowl to create the sauce.

Remove skillet from heat and add olives and cubed feta to the skillet. Pour the prepared pesto sauce over the chicken. Add butter or oil to a large skillet and fry the chicken pieces in batches on medium-high heat until golden brown.

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Cut the chicken into bite-sized pieces. Add butter or oil to a large skillet and fry the chicken pieces in batches on medium-high heat until golden brown. Mix the pesto and heavy cream together in a bowl to create the sauce.

To begin with this recipe, we must prepare a few ingredients. You can have pesto chicken with feta and olives (keto) using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Pesto Chicken with Feta and Olives (Keto):

1. {Make ready 1 1/2 lbs of Boneless, skinless chicken breasts.
2. {Get To taste of Salt and pepper.
3. {Make ready 2 Tbsp. of Butter or coconut oil.
4. {Prepare 5 Tbsp. of Red or green pesto.
5. {Get 1 1/4 C. of Heavy cream.
6. {Take 3 oz. of Pitted olives.
7. {Take 5 oz. of Feta cheese.
8. {Take 1 clove of garlic, minced.

Using store-bought low-carb red or green pesto, or making your own, mix pesto and heavy cream in a bowl. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Mix pesto and heavy cream in a bowl. Cut the chicken into smaller sized or bite-sized pieces and season them with salt and pepper.

Steps to make Pesto Chicken with Feta and Olives (Keto):

Add butter to a skillet and fry the chicken pieces on medium-high heat, in batches. Meanwhile, mix the heavy cream and pesto in a bowl. Add butter to a large skillet and fry the chicken pieces, in batches, on medium high heat until golden brown. Mix pesto and heavy cream in a bowl. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic.

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